You may have been eating while on maneuver when you saw one or two of the platoon mates eating different kind of MRE. The MRE they were eating was labeled kosher MRE or even halal. Thus you may have been wondering is this kind of rations the military was giving you any more special than the regular one that you are eating. Read on in this article so as to increase your knowledge on what is and what is not kosher.
Halal food is one that is prepared according to strict guidelines as set by imams, or Muslim holy men, and as based on what is stipulated in the Koran. For food to be acceptable fora Jew, it has to be prepared under guidelines set by rabbis and what is written in the Torah.
Given the rapid spread of Islam more people know about halal food, but not so much about kosher food. The main difference between the two is that halal does not only cover food preparation, but also in terms of lifestyle as well. In fact, halal can also cover hotels and living accommodations and even in terms of clothing and fashion choices. Sometimes, television shows can be marked as halal or not.
Kosher however, is also gaining ground in terms of popularity in the western world, especially when more people also convert to Judaism. The difference in ingredients can be seen as halal food will never contain some artificial additives like MSG or mono sodium glutamate, whilst once in a while it may be allowed in Jewish acceptable food.
Although Islam and Judaism are somewhat related as they both sprang from Abraham there are differences. What is good for one is not halal to the other and vice versa. It pays to never make assumptions base on what limited knowledge one may have or it could lead to embarrassing and sensitive situations.
The ritual preparation of items such as meat form slaughtered animals is one main difference between halal and kosher. For the former, ritual preparations include a lot of prayers to Allah before the slaughter takes place. For the Jews no such prayers are needed as long as the proper person, most preferably a rabbi does the preparation of the meat.
Alcohol is permitted in Jewish foods so a fruitcake that is good for a Jew but can never be touched by a Muslim. Also for Judaic acceptable food, dairy and meat can never be mixed together in the ingredients or overall preparation. For Muslims, all veggies and fruits are always halal, while Jews only consider these foods as being acceptable as long as they have no bugs on them or have had no contact with bugs or insects. Interestingly, grape products made by non Jews can never be acceptable to Jews.
In sum this article has given additional information on what kosher is and what halal is. Hopefully it has shown that in general halal will not be restricted to food only but can also affect other lifestyle choices as well, while in general kosher is restricted to food and dietary intake according to Jewish tradition and customs. In general also the ritual preparation also is sometimes seen as the main difference.
Halal food is one that is prepared according to strict guidelines as set by imams, or Muslim holy men, and as based on what is stipulated in the Koran. For food to be acceptable fora Jew, it has to be prepared under guidelines set by rabbis and what is written in the Torah.
Given the rapid spread of Islam more people know about halal food, but not so much about kosher food. The main difference between the two is that halal does not only cover food preparation, but also in terms of lifestyle as well. In fact, halal can also cover hotels and living accommodations and even in terms of clothing and fashion choices. Sometimes, television shows can be marked as halal or not.
Kosher however, is also gaining ground in terms of popularity in the western world, especially when more people also convert to Judaism. The difference in ingredients can be seen as halal food will never contain some artificial additives like MSG or mono sodium glutamate, whilst once in a while it may be allowed in Jewish acceptable food.
Although Islam and Judaism are somewhat related as they both sprang from Abraham there are differences. What is good for one is not halal to the other and vice versa. It pays to never make assumptions base on what limited knowledge one may have or it could lead to embarrassing and sensitive situations.
The ritual preparation of items such as meat form slaughtered animals is one main difference between halal and kosher. For the former, ritual preparations include a lot of prayers to Allah before the slaughter takes place. For the Jews no such prayers are needed as long as the proper person, most preferably a rabbi does the preparation of the meat.
Alcohol is permitted in Jewish foods so a fruitcake that is good for a Jew but can never be touched by a Muslim. Also for Judaic acceptable food, dairy and meat can never be mixed together in the ingredients or overall preparation. For Muslims, all veggies and fruits are always halal, while Jews only consider these foods as being acceptable as long as they have no bugs on them or have had no contact with bugs or insects. Interestingly, grape products made by non Jews can never be acceptable to Jews.
In sum this article has given additional information on what kosher is and what halal is. Hopefully it has shown that in general halal will not be restricted to food only but can also affect other lifestyle choices as well, while in general kosher is restricted to food and dietary intake according to Jewish tradition and customs. In general also the ritual preparation also is sometimes seen as the main difference.
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